Nature Done Wright

A wall of ice filled with dead fish photographed in 2015 in South Dakota’s Lake Andes National Wildlife Refuge. Credit Kelly Preheim

Last week, The New York Times ran a story about an amazing photo of frozen fish (no, not Mrs. Paul's) and explained what caused the fish to die — a lack of oxygen in the water.

Just like last spring at the Celery Farm.

Excellent reading. The link is here.  (Thanks, Thom!)